Everybody knows that a good house party, no matter how enticing the dining room, ends up in the kitchen. Surrounded by the comfort of food and drink, we relax and bond. We say things we wouldn’t say in the dining room.
Yet, in this nation that “runs on Dunkin’,” some schools appear to be cutting back on staff-room provisions as a budgetary precaution. So while Google generously—and shrewdly—provides copious amounts of first-class nourishment to its employees, teachers often can’t get a free cup of coffee.
And while a cut like this may seem relatively insignificant, I’m convinced it harms teaching and learning.
Without coffee to induce them to linger in the staff room, teachers have lost their kitchen space. And gone are the conversations that used to occur there, where the most productive (and completely unscheduled) meetings would often occur. Somehow, encounters in front of vending machines tucked in some tiny, darkened room do not produce the same effect.
But this isn’t really about coffee. This is about teacher voice and collaboration. <Read more.>